How to Use
- Light coal in a suitable vessel for dhoop and add one spoon of Dhoopana Churna to it from the top. In case you are using camphor, you can light it with the camphor in the vessel. You may circulate within the premises and place it as desired to allow the Dhoop to spread evenly.
Key Ingredients
- Guggulu
- Nimba
- Sirisha
- Haridra
- Vidanga
- Lohaban
- Atma gupta seed
- Vacha
- Arka whole plant
- Ajamoda
- Devadaru stem
- Manjista
- Tulasi
- Gandhaka
Net Weigh: 100g
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